The National Weather Service and all meteorologists are keeping an eye on radar models that might deliver a winter storm to Southern Indiana by this weekend. Now is the time to get the necessities since stores are already scrambling to replenish their shelves after the holidays.
Emergency Food Supply
The CDC advises keeping a three-day supply of food on hand in case of emergencies. Here is an example of the kinds of food that should be available:
- Have a long storage life
- Require little or no cooking, water, or refrigeration, in case utilities are disrupted
- Meet the needs of babies or other family members who are on special diets
- Meet pets needs
- They are not very salty or spicy, as these foods increase the need for drinking water, which may be in short supply
Bread, eggs, and milk don’t appear on that list. Therefore, why do we feel the need to purchase such arbitrary goods before to a snowstorm?
Historical Perspective
Investigating the historical background is crucial to fully comprehending this occurrence. Indiana has had a number of severe winters due to its varied weather patterns. It’s possible that the custom of preparing for a storm by stockpiling necessities dates back to a period when it was harder to get groceries during severe weather. The Hoosiers adopted this habit over time as a means of surviving both literally and figuratively.
Comfort Equals Safety
In my opinion, when we are snowed in, we tend to choose foods that we want to consume. French toast requires bread, milk, and eggs, therefore I’ve always thought that everyone is enjoying the most delicious breakfast ever.
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